This haute yakiniku haven is ringing in the Year of the Dragon from Feb. 9 to 11 with two special menus. Choose from a $250 tasting menu with a parade of top-tier cuts like Masami Ranch beef tongue and Toriyama sirloin cap, or opt for a…”
Read the full article here: https://www.latimes.com/food/list/celebrate-lunar-new-year-los-angeles-festivals-restaurants-desserts
