“Mikiya, a Wagyu Shabu experience from Chubby Cattle International (the group behind LA’s Niku X and Wagyu House) has opened in Cerritos. The menu features four-tiered, all-you-can-eat options priced at $45, $55, $78 and $98, with everything from its domestically nurtured Wagyu and Australian Wagyu to the luxurious Japanese Wagyu. The restaurant also offers a curated beverage and cocktail menu featuring Asian favorites, including beer and Ginjo.”
Read the full article here: https://www.laweekly.com/the-kamayan-feast-at-wattles-farm-and-a-krampus-funeral-for-2023-heres-whats-popping-up/
