Read the full article here: https://la.eater.com/2024/1/8/24026864/favorite-best-dishes-la-los-angeles-eater-editors-january-8
Lobeline Communications
Read the full article here: https://la.eater.com/2024/1/8/24026864/favorite-best-dishes-la-los-angeles-eater-editors-january-8
“Lobster Delight
Until Jan. 7. The Palm in Downtown Los Angeles is presenting a special lobster dinner for two. The meal begins with a choice of starters including The Palm Caesar, lobster bisque and mixed greens. The main course centers around a Jumbo Nova Scotia lobster, with an option to add steak. Completed with a dessert selection of tiramisu and Junior’s cheesecake. Saturday-Thursday, 4-9 p.m. Friday-Saturday, 5-10 p.m. Starting at $139. 1100 Flower St., Los Angeles. thepalm.com”
View the multiple placements here:
https://socalpulse.com/la_weekend_roundup/january-4-7/
https://hooplablog.com/2024/01/three-course-succulent-lobster-feast-at-the-palm-los-angeles/
https://hooplablog.com/2024/01/los-angeles-weekend-roundup-january-5-january7-2024/
Watch the full article here: https://la.eater.com/maps/editors-los-angeles-weekly-restaurant-recommendations
“Established in 2002, MagicSnow specialises in the development and production of snow-making technology and services. The company’s founding vision is to bring the enchantment of snow to any location. With over two decades of experience, MagicSnow has transformed into a leading provider of lifelike snow special effects and comprehensive snow experiences within the live entertainment industry. After a successful festive season, founder and President of MagicSnow, Adam Williams sits down with TPi’s Alicia Pollitt to delve into the company’s innovative approach and MagicSnow formula, having solidified its status as the preferred snowmaking resource for the entertainment industry….”
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“We ended 2023 in spectacular fashion with a memorable dining experience at Mastro’s Beverly Hills. Three floors of dining offer a distinct environment, each with a sophisticated ambience. The frst level is dark and cozy, while the second floor is more intimate. The rooftop Penthouse is the newest addition to the restaurant.
Checking in at the first floor, we were escorted through the historic building to an elevator to ride to the Penthouse where another gracious host greeted us and guided us to a window table…”
Read the full article here: https://beverlypress.com/2024/01/masterful-mastros-beverly-hills/
“Believe it or not, this is a shower head that claims to save water. How it works is that it tracks when you’re in and out of the shower using motion sensor technology. But to turn it on, a simple wave or a tap of a button through its app activates all of its features. This includes Alexa and Google voice-activation, and water and energy tracking.
The universal nozzle can be installed in a majority of showers, whether it be indoors or outdoors, and can be turned off if you prefer to use without the automatic feature…”
Read the full article here: https://www.today.com/shop/31-best-tech-gifts-t140784